Lesson Offerings for Spring 2019
I am establishing the perfect place to enjoy intimate and creative events in beautiful Burgundy, France. I envision that between May and October, we'll offer a weekend "lesson" in living a french life where you can learn a variety of domestic arts from natural dye work and knitting to cheesemaking and creating medieval tisanes or teas. Our workshops will be casual and enjoyable. Educational and relaxing. Once a year, renown artists will be invited to share their talents on various art forms. It is my desire to combine my love of all things beautiful and useful, entertaining guests in a special setting in France, and sharing and learning new artistic expressions.
Here is just a sample of lessons that will be available. Other workshops such as embroidery, appliqué work, watercolors, putting food by will be added over time.
Apothecary: Making Soaps, Balms, and Natural Body Scrubs
Caring for our skin requires a bit of mindfulness and a walk through a beautiful garden. We'll gather plants that are beneficial to our skin and prepare several natural body care products using fresh French ingredients. Formulations are simple and you can recreate similar items when you return home. Favorites include a simple goat's milk soap and a French clay and lavender mask. It is a weekend dedicated to shelf care and peaceful rejuvenation.
Nature's Colors: Recreating a 15th-century Burgundian Dye Palette for Fiber and Fabric
We begin by examining colors used in late medieval France and learn how ingredients were procured, dyes made, and the application for fiber and fabric. For the early Renaissance artists, understanding how to preserve color and create pigment powders was an essential skill.
There is something about creating dyes within the walls of a 14th-century building. You cannot help but be inspired by the colors and the possibilities for future projects. Rather than be overwhelmed by color theory, we will use the palette of Burgundian masters in new innovative ways. By the end of your stay, you will create samples on European cotton paper, local wool fiber, and dye vintage linen fabric squares.
All Things Fiber: Designing a Yarn from Scratch
There is something very special about creating your own yarn. Not only do you have full control of the end product, but you have the pleasure of designing a project from start to finish. We'll begin with preparing local fleece. We will wash, card, and comb the wool in preparation for spinning. Simple techniques of drafting, twisting, and winding the yarn will be executed on a drop or high whorl spindle. We will learn how to ply and prepare the yarn for weaving, knitting or crocheting.
Whether you are a novice or an advanced spinner, you will enjoy the pleasure of french fibers in a beautiful setting. Use the lesson as a refresher class to remind you how to create the yarns you imagine. It is an opportunity to learn new skills or hone the ones you already know. Tuck your favorite spindle from home into your luggage or purchase a locally made one from a nearby fiber studio. No matter, fiber and shopping will be your pleasure all weekend long.
Traveling Companion: Knitting or Crocheting a One Skein Project
A retreat in the truest sense. There is no formal knitting or crocheting instruction and the workshop is open to all levels. We gather to share our projects that travel with us from one adventure to the next. It is an opportunity to learn something new. We can inspire others, answer questions on technique, demonstrate a new stitch, and share our fiber stories. Set in our 18th-century salon, the atmosphere is meant to inspire creativity and encourage pure contentment. Shopping and eating will be an enjoyable part of the weekend event.
A Culinary Retreat: Incorporating French Cooking in Your Kitchen
From confiture to cheesemaking, our culinary retreat is French cooking 101. It is an opportunity to tackle a french sauce or two, make a really good Dijon mustard from scratch, and learn how to create a simple liqueur. At its heart, this lesson incorporates the love of French food into your daily kitchen. The emphasis is on reconnecting with how we source our ingredients and prepare our food, and instill a sense of pride and quality that is often lost in today's modern interpretation of food.
Antiquing in France is an art. Imagine spending the weekend hunting for your favorite French finds. I love to share my most favorite spots that are often difficult to find unless you know the region. But this is more than just shopping at local markets, brocante shops, and flea markets, it is an opportunity to share creative ideas with like-minded individuals, enjoy good food and wine, and be inspired by the Burgundian countryside. Of course there is the thrill of discovering the perfect French something to take home with you. No doubt we will find ourselves saying, “Je n’en ai pas besoin, mais . . .” - "I don't need this, but . . ." How can one resist when one is before a table of French linens or jam jars or well-worn pitchers. The most difficult part of the weekend lesson: packing your bag for your return trip home.